Black Rose

The black rose is the scent of mystery.

It tells the story of the deepest and most seductive side of coffee, the one that doesn't immediately show itself but remains etched in your memory.

It is a rare, complex and multifaceted perfume: it combines the floral delicacy of the rose with dark, almost balsamic notes, with hints of spice and dark chocolate.

It appears in carefully fermented coffees or in natural high-altitude coffees, where sugars and aromatic compounds blend in a perfect balance between elegance and strength.

From a sensorial point of view, it represents maturity and complexity: a coffee that expresses black rose is a “mature” coffee, complete, aware of its own identity.

It is a note that accompanies sweetness without ever making it cloying, instead giving depth and persistence.

The black rose is a word that teaches the value of time: the time needed for beauty to become intensity.

It is the scent that leaves a memory, like a secret signature in the taster's memory.